Ingredients: 100 % pure Catuaba bark, cut
Recommended Intake: heat 1 heaped tablespoon tea approx. 5 minutes in ½ litre water and leave to brew for about 15 minutes. Sweeten with honey. A little squeeze of lemon juice whilst pouring the tea helps the mineral elements to be liberated optimally.
Catuaba bark teas are available in the following variations: